... I'll take one of each please ... |
Rainy day in paris but no worries there is always beautiful food. Yes, the French know how to make pastry. Enjoyed croissants, pain au chocolat, and chausson au pomme today from this boulangerie/patisserie.
... I would like to go here for breakfast ... and for lunch ... and for supper ... |
Honouring Arta's 75th: Third Quarter Quell, Day 37
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