Friday, May 19, 2017

Mango Cup Dessert

A drizzle of honey is added next
Ron created a heritage dessert for us last night.

He cut through the girth of a mango, then twisted each side in a different direction, and the equivalent of a mango cup appeared in one hand.

He put that down and cut the pit out of the other half.

Now there were 2 mango cups.  He drizzled honey on the flat surface of both, filled the cup with whipping cream and added a dash of cinnamon.
Add D Dutchman cherry cheesecake ice cream as a side.
Look for the sprinkle of cinammon on top of the cream.
All that was left to do was plate the fruit and add some ice-cream on the side for anyone who thought that they wanted ice-cream besides.

I am a big fan of fruit and cream.  That would be whipping cream if possible.  Just try to get it right:  whipping cream and strawberries, or raspberries, or bananas.

And now add mangos, especially as a fruit cup.

A lovely event.


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